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Chocolate Agar

Chocolate Agar is catalogued for microbiology workflows associated with Chocolate Agar using a Prepared culture-media workflow. Medium format, inoculation procedure, incubation conditions and interpretation must be confirmed in controlled product documentation. Chocolate Agar carries REF VISB012, distinguishing this SKU from adjacent products in the Ready-to-Use Culture Media family. The recorded pack or reaction option is 10 petri. No specimen claim is added unless it is present in the controlled catalog or an approved product document. Procurement teams, laboratories and distributors can use this permanent page to verify the product name, family, REF and configuration before requesting a quotation or technical file. The displayed Prepared culture-media workflow method comes from the catalog family classification and does not expand the authorised intended use. Product selection and use must follow the latest revision-controlled IFU, applicable laboratory procedures and country-specific availability. Storage, shelf life, instruments, internal-control configuration, regulatory status and performance are displayed only when supported by a controlled source linked to this SKU. The IFU hub is queried with REF VISB012, keeping document access tied to the exact catalog identity. Related products remain within Ready-to-Use Culture Media, allowing reviewers to compare neighbouring options without losing family context.